Combining DIY and Foodie this week because this week’s recipe isn’t for humans..
Yes, that’s right, in keeping with this week’s 101 Dalmatian theme, I’m sharing a recipe for homemade, all natural dog treats baked in cupcake cases.
1/4 cup vegetable oil
1/4 cup peanut butter
1/3 cup honey or pure maple syrup
1 cup grated carrot (about 2 carrots worth)
1 cup wholemeal flour
The method couldn’t be easier: mix together the runny ingredients (egg, oil, honey/syrup), beat in the peanut butter and carrot and stir in the flour, voila!
Spoon the mix into cupcake cases in a tin and bake at 170°C for 20-25 minutes. If you have a smaller dog, or want more bitesize cakes, you could use a mini muffin tin and bake for 10-15 minutes.