Taking more inspiration from the lovely Marie, I’ve made pink and white Rice Krispie treats!

These are super easy to make, and make great snacks for lunch boxes.

You’ll need:

Rice Krispies, marshmallows, butter, pink food colouring, white chocolate chips, flavouring oil (optional).

1. Chuck your marshmallows into a pan, add a knob of butter and melt it all down into a nice sticky mush.

2. Add the pink food colouring, and any flavouring if you choose. I wanted mine to me white chocolate and raspberry, so I added raspberry oil.

3. Pour in your Rice Krispies; as many as you like really, personal preference! Stir in any additional goodies you might like: mini marshmallows, chocolate chips etc.

4. Scoop the now very sticky mix into a tray lined with greaseproof paper, smooth it down and pop it into the fridge to set.

5. Slice up and enjoy!

These bad boys can be stored in a sealed container (best kept in the fridge to avoid stickiness) or you can wrap them individually in greaseproof paper or foil ready to pop in lunch boxes!

°o°