Disneyland Paris: Walt’s

There are certain places in Disney parks that are just that little bit more magical, and Main Street USA is no exception, so dining on Main Street is an experience in itself, and you can do that at Walt’s.

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If you there a little early, the waiting area is a classically decorated room with a grand piano, pictures and plush furniture, and a bust of the main man himself! The restaurant is upstairs, and spans several rooms, which makes every table feel a little more personal, rather than sitting in a large restaurant. The decor upstairs is just as elegant and classic as the waiting room, with pretty wallpaper and curtains, and paintings on the walls, but each room is themed to reflect an area of the resort – ours was Adventureland.

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We chose from the set menu that was part of our dining plan; I had a Caesar salad starter, chicken main and chocolate fondant dessert.

The salad was the perfect size, with croutons and big strips of chicken. It came with a dressing, but I asked for mine without and they were all too happy to oblige. My main course of chicken in Marsala sauce was beautiful! The chicken was tender and moist, and the potato and veggies went perfectly. The portions here were a little smaller than elsewhere, but I definitely didn’t feel that I was left hungry.

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The chocolate fondant was a clear winner out of the dessert options for me, although they all sounded great. It was warm with a gooey centre, and a thick vanilla cream; the best way to end a meal, even if I did wolf it down so I could get outside in time for the parade!

Dining on Main Street was a real treat to end our trip with, and great food and beautiful views overlooking the park just made it even more magical!

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