The spookiest day of the year is now just around the corner, and while I’m not the biggest fan of Halloween, I love a good bit of baking, and I can’t believe I’ve never shared this recipe before!
With one of my cousins having her birthday on the 29th, I have been baking Halloween themed treats for her birthday parties for years now, and it was actually 5 years ago that I came up with these surprise centre cuties, and now you can make them too!
For 12-15 cupcakes, you will need:
- 125g caster sugar
- 125g butter
- 2 eggs
- 105g self-raising flour
- 20g cocoa powder
- 65g caster sugar
- 65g butter
- 1 egg
- 65g self raising flour
- Orange food colouring
- Orange flavouring (optional)
- Green candy melts
- Your favourite chocolate frosting
You’ll also need a cupcake tray and either a cake pop machine or a cake pop baking mould!
Pre-heat your oven to 190C and start by making your little pumpkin balls! Cream the 65g butter and caster sugar together, then whisk in the egg and add the flour. Once the mixture is smooth, add the orange food colouring and flavouring. Bake for 10 mins, or as per your cake pop machine’s instructions – I think mine takes about 6 mins!
Let these cool, and use the remainder of the ingredients to make the chocolate cupcake mix using the same method. Line a cupcake tray with cupcake cases, and place one orange cake ball in the centre of the case, then using a teaspoon, add chocolate mix around the edge of the pumpkin – its ok if the top of the pumpkin isn’t covered because the cake will rise around it!
Bake for 12-15 mins, and while baking, chop the candy melt buttons into thin strips – it doesn’t matter if these aren’t perfect! Once the cupcakes are done, let them cool for about 5 mins, then carefully push each little green strip into the centre of the pumpkin, and then allow them to cool fully before icing. I personally like to keep the icing simple so it doesn’t give away the surprise inside, but you can find your own style!
Then sit back and watch the amazement when your unsuspecting consumers discover they’ve just bitten into a pumpkin!
3 thoughts on “Hidden Pumpkin Cupcakes”
These are so clever and cool. Your cousin is lucky to have all those Halloween bakes for her birthday. I’m not big on Halloween either, but it’s an excuse to do some baking I agree. I made pumpkin seed cookies the other week, and they were so tasty. 🙂 xx
Helen | Helen’s Fashion, Beauty & Lifestyle Blog
This is such a cool idea- I’ve never seen this before and you’ve made the pumpkin look so neat in there! Definitely need to try this one day 🙂